The Melting Pot Edmonton - Edmonton

It was a nice experience. Serving of food - you have to wait for a bit in between courses. But overall food was great! I loved the dessert part... chocolate fondue(yin yang)! Yum!

I loved the restaurant. It was very cozy and romantic. The staff was very professional. Carter was amazing. The food was good especially the fondue part. It was very cool to cook our own food; however, the meat didn't taste very good. I liked the concept, but they don't even give u salt to season it. I would recommend it to other couples though because it was a special place.

Fantastic food. We had the 4 cheese pot, the Mojo cooking style and the s'mores chocolate pot. All were so tasty. The atmosphere was very romantic. The wait staff were nice and attentive without hovering too much.

What an amazing experience. We booked a stagette and when we arrived we were taken to a private room. They treated the bride to be with a complementary “muff dive” and “a man banana?” which was totally unexpected - gave us all many laughs and made the evening extra special. Food and service was absolutely amazing. Thank you, Melting Pot, for making this evening so special!!!

This evening, I treated myself to a solo dinner. The Melting Pot feels a lot like a place for couples on a special night out or maybe some friends celebrating a birthday. I overheard it all tonight; however, I was out to just dine solo. Called when they opened at 4pm and they had availability for 4:30pm. So I changed into a sweater dress, put on some nice heeled boots and off I went. Their location is easy to find and parking has never been an issue. The establishment was still decorated for Valentine's Day. I was seated quite quickly in the bar area and was the first table to be occupied. The server/bartender, Carter was a delight. He was friendly, able to give me suggestions and knew the menu very well. He was soo kind as to tell me that the menu for two can actually be for one, just ½ the cost. What a great idea and that was my selection. Decided on an Angry Orchid Cider and I went with the four course meal. I started off with their homemade mushroom soup. It was creamy, flavored nicely and the croutons softened in the bowl. Perfect way to start. Decided on the Fiesta Cheese Fondue next. Was given lots of bread, tomatoes, apples and broccoli for dipping. It was perfect to get back into the swing of fondue and I love that stringy cheese that follows your food. Felt like a kid and may have giggled a few times. For my main I pick their Land and Sea with their Mojo broth. This was also accompanied with mushroom caps, potatoes, broccoli and six dipping sauces. Ordered extra mushroom caps as they are my favorite. **Small tip for any first timers or forgetful people, add your potatoes to the pot immediately. They need time to cook and soften. Also, put your meat on your fondue fork, place speared meat into the pot. That way you know where to find it later and not need the rescue spoon.** This part of the meal was my favorite as you get to see what pairs best together. Try all the sauces as each one is delicious. During this portion of the meal I also ordered another cider. When it came time to pick my dessert I asked Carter what was his favorite. I had tried their Flaming Turtle but I wanted his opinion. He was partial to the Banana Foster which also caught my eye so it was decided. Another server brought it over. Added the liquor and set it ablaze. When he added the cinnamon, sparks went off and it was kidish fun right at my table. They offer, pound cake, blonde bars, brownies, pineapple, strawberries, bananas and marshmallows oh my as dippers! It was all so good. I asked for a piece each of the pound cake, brownie, banana and marshmallow to finish up what was in the pot and they well over served me four pieces of each. Knowing my limit I had a few then called it game over. My whole experience here tonight was exceptional. I spent just over 2½ hours enjoying my food, novel and drinks. I will be back for another solo evening as it was a perfect evening out for me.

Went for a date night . This was my 1st time .Hostesses were not memorable didn’t even know there were specials till over heard from another table . Thou Server was incredibly informative and helpful . There are tons of options and combinations. Seating is very private and allows for conversation. Was very impressed with everything until main course dropped off. By the time we were looked in on again drinks empty as well as waters and all food was consumed and we were left waiting for over 20 min. Which was a turn off. Overall was decent and would try it again another time but perhaps just cheese and desert not main. Budget your time for over 2.5 hours if going for full experience.

We are surprise by the ambiance! The concept of the restaurant give you a perfect time with your lover or your family. We take the ''Big Night Out Dinner for 2" and it's a HUGE big meal! We roll out after the chocolate fondue. The Cabernet red wine is perfect, the portion is perfect, the dessert.... with an Irish Coffee at the end. Our server was Leandro, and he did a really good service. We recommend this restaurant!!!

The atmosphere was nice. The service was outstanding. It was our first time there and getting help deciding what was best was great. The food was delicious and so much we could barely eat it all. This was for two people. A bit expensive but a great date night. Will go again for a special occasion.