The Keg Steakhouse + Bar - Windermere

4.4/5 β˜… based on 8 reviews

Contact The Keg Steakhouse + Bar - Windermere

Address :

6320 Currents Dr NW, Edmonton, AB T6W 0L8, Canada

Phone : πŸ“ž +87
Website : https://kegsteakhouse.com/en/locations/edmonton-windermere
Categories :
City : W
Description : Classic steak & seafood dishes are the mainstays at this stylish yet casual chain restaurant.

6320 Currents Dr NW, Edmonton, AB T6W 0L8, Canada
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Rose Alie on Google

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It's not our first time here but i realized it's my first time reviewing the restaurant. Everything is always soooo good. Today is my son's birthday and our dinner was made special because of the birthday cake that was given to us. Super love it. Our server Shannon makes it sure we had a good night. Thank you!
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Adam on Google

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Ate here for our 10 year anniversary. Service was good, food was decent. The outdoor patio was perfect for the occasion though and may be the best designed patio I've seen. Ample heat with overhead heaters and a gas fireplace. (Was a cool September evening) We do have a preference for the Keg located in Tera Losa though, they seem to have that extra personality and effort that stands out. Server was friendly enough, she had asked if it was a special occasion, informed her it was our 10 year anniversary and no acknowledgment. Just making conversation I guess. Tera Losa location has always taken that extra special step and offered to comp a dessert or drink, even for an uneventful birthday. This is often declined as we are often too full for dessert. My food was good, did lack some seasoning on the Tuna Tartare and steak was fairly lukewarm/cold. The herb butter didn't even have a chance to melt. Presentation was great though. Would return just for the patio.
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Francis on Google

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We had a great meal here and even better service. At first we were seated at one of the tables for 2 against the wall but they are so tiny we felt uncomfortable. We asked to change to a bigger table and they moved us without making a fuss which was nice. Our server was Bobby and she was very nice and quick. I had a frozen margarita which was delicious and the keg burger which was very good. We had gone before and had found the ribs to be a bit dry but this time they were perfect. Overall we had a great time and would definitely go back and recommend.
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Richard York on Google

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It was okay meal at the KEG. The time I went the first time after 2-3 years ago it was better. The food was really good at that time as the prime rib was seasoned perfect. But ya... this time it was okay. The Caesar mussels had no taste but you can taste the alcohol. And that was part of the feature menu. It would been better if it was cooked with tomatoe sauce then it would been better. I ordered prime rib with caesar salad. The salad was meh as not much taste in the dressing. Like it is missing salt or garlic or something. Prime rib is good but needs more seasoning as the sauce and horseradish helps give the rib flavour. Maybe add a touch more missing pepper or salt for the rib. Last the dessert is okay. Nothing to rave about as its pretty much ice cream cake.
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Sudeshna Bhattacharya on Google

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I went there for Christmas Eve dinner. I had been there couple of times. This is the first time I have ordered pistachio crusted salmon with mushroom rice instead of steak. It was good. Their Crème Brûlée is a must try. Our server was very helpful and friendly. Overall good experience.
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JonJonPoPong on Google

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I've never had a bad experience at any Keg in Edmonton so far. Me and a friend went to this location recently as we were going to see a movie afterwards next door. The staff were friendly and as it was fairly early sunday night there wasn't any wait. The bread was nice as always and for dinner went with their mushroom steak special. The mushrooms and sauce were really tasty, wish there was more sauce. The steak was also delicious along side the mashed potatoes. The veggies were nice, but I'd prefer being able to pick 2 sides and not use 1 and being given some seasonal veggies.
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Anuja Verma on Google

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We ordered The iced chai n raspberry lemonade. Both the drinks were good. They give complimentary bread to start with. Appetiser we ordered was garlic cheese bread.. it tasted fresh n good just a lil too salty for us. In main course we ordered one vegetarian meatloaf with mashed potatoes and an oven roasted chicken with a side of fries. The taste was good. But The quantity i would say wasn’t good enough for the money they charge per dish. Dessert we ordered mini crΓ¨me brulee. Which was really delicious. Overall the experience was good. Ambience was really good too. Just a lil pricey.
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Silvia X on Google

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Price has gone up (so is every other restaurant). We enjoy our steak. But for some reason they keep burning broccoli- which used to be asparagus.

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