GB Hand-Pulled Noodles

Great place for fresh noodles. Warm soup with fresh hand pulled noodles to your specifications and has a lot of smaller side dish options. Probably one of the better options near Ryerson for hot winter food. There's not a lot of seating though, so if they open up there's probably going to be a line again.

Great place for Lanzhou / Northern Chinese hand pulled noodles. The broth is rich, meat tender, and the noodles nice and chewy (and cut to your desired width). And friendly service to boot!

The special beef lanzhou noddle and the boiled chicken with the chilli sauce are soo good and they can definitely make it spicy - I have pretty good tolerance when it comes to spicy food and I was very happy. I asked for extra chilli sauce that the chicken came with because it was that good.Definitely recommend the pineapple beer while you’re there too!

Fantastic, super delicious and nummy. Mikey Chen on YouTube would totally be impressed on his Strictly Dumpling Channel. I had the widest noodles with the szchewan house special. It's a small space, but the best bang for your buck in the downtown core. Yum yum!

I've been to this spot a dozen times and its good to know that food price hasn't change. Great quick lunch when you have a busy day at work and want to eat out. The noodles has a nice chew with that simple broth but I usually ask for extra chili oil. This place has expanded its menu with rice bowl and would go back to try. I'd say get there early as its gets busy especially during the cold months.

One of the worst hand pulled noodles we’ve ever had. The noodles were not fresh, it seemed like it was pulled beforehand then microwaved as it wasn’t chewy or soft at all. Very crumbled and dry. We didn’t eat all of it from how how bad the noodles were. The broth was good and meat but we were expecting a lot more as the dish came out kinda cold. Poor service, lady served us while she was on her phone. Very rude too and impatient.

There are multiple places in the Toronto area to get hand pulled noodles so the decision was made with some trepidation about where to finally get them. With so many good restaurants in Toronto you don't want to make a misstep. Luckily we found ourselves in a small diner-esque restaurant with formidable sized portions and delectable flavors. Walking inside my gf and I worried that it wouldn't be a fancy enough place to meet a friend we haven't seen in a while, but appearances aside everything came up roses. Not that it was dirty, in fact it was a very clean restaurant with a very plain atmosphere. It was though, freezing cold inside with the weather being 35f (about 2c) outside. I would have liked to have felt comfortable enough to take off my coat, but I noticed a lot of the people dining in kept theirs on. Every time someone came in the door for a pick up order or to dine in, a freezing blast of air went up my back! But, despite all this, the food was amazing. I ordered the "Noodles with homemade pork sauce" which came with soup. I was told traditionally that you add the small bowl of soup to the dish, but I didn't want to possibly ruin an already delicious thing. Sorry, not traditional I know! My friend that ordered the same dashed her soup right into the bowl and said it was great. I ordered the wide noodles and though it was too cold to have them hand pulled (they used a machine this night) they were deliciously springy and chewy, absorbing the flavor of the sauce. The bok choy in the dish and shredded carrots weren't overcooked but delightfully still a little crisp with every bite. My girlfriend got the Special Lanzhou Beef Noodles which was more of a soup than a noodle dish. She does have a habit of wanting whatever you have instead of what she ordered but in this case, I think the pork sauce noodles was the better dish between the two. She did say she wished she could control how much of the chili oil was added and wished for more vegetables in her soup. We also ordered the sweet and sour shredded potatoes and an egg and tomato dish and a beef shank dish. All were pretty good but when (not if) I go back, it's straight to the pork sauce and noodles dish, thick noodles please, and I'll probably skip on any sides. The waiter was a really nice guy once we got to talking to him and seemed like he had a lot of energy but just too tiny a space to move around. The set up is kind of interesting with limited seating, but they do a good job for the room they have. And kudos for diligently checking everyone's covid vaccine status. I'll be back for those noodles!

Best hand-pulled noodles in Toronto. Cheap and cheerful, with your choice of noodle size (thin, round, flat, wide). Small menu, bug taste. Nut allergy sufferers, beware that noodles contain peanut oil. All mains served with soup. The dry noodles with pork is amazing!