聚龍軒 The ONE Fusion Cuisine

Name: 聚龍軒 The ONE Fusion Cuisine
Address: 9019 Bayview Ave Unit 9, Richmond Hill, ON L4B 1Y3, Canada, B, Canada

4.1/5 ★ based on 8 reviews

Contact 聚龍軒 The ONE Fusion Cuisine

Address :	9019 Bayview Ave Unit 9, Richmond Hill, ON L4B 1Y3, Canada
Phone :	📞 +988988
Website :	http://theonefusioncuisine.ca/
Categories :	Restaurant , Chinese restaurant ,
City :	B
Description :	Traditional Chinese cuisine & dim sum in a bustling room with large seafood tanks on display.

9019 Bayview Ave Unit 9, Richmond Hill, ON L4B 1Y3, Canada

Best Chinese restaurant in Canada

N	Nana Wong on Google ★ ★ ★ ★ ★ Good quality and price is fair. Waited rather long for good to arrive. So one star deducted. Egg tart is tasty and the BBQ pork rice is tender and flavourful. However, a bit on the salty side.
J	Jess 7 on Google ★ ★ ★ ★ ★ Best BBQ pork in the GTA. The One is my favourite spot for authentic Chinese food, dim sum and dinner. Perfect for family gatherings, also kid friendly. Dim sum fave dishes - Egg custard steamed bun, Pineapple/BBQ bun, BBQ pork rice/noodle. Get here early if you don't want to wait. There is always a line up during dim sum hours. Must try, you won't get disappointed. Every dish is on point!
H	Hoang Le on Google ★ ★ ★ ★ ★ Fantastic! That's all I have to say. When we first looked at the menu, I was admittedly skeptical cus it is pricier than your average dimsum place but once your dining experience begins, you'll see that it's more than reflective of the price. Their servers are attentive, the portions are huge and the dishes are quite tasty. There were a couple of dishes I didn't like as much nut for the most part it was excellent. I already recommended to our friends and will be coming back again soon. It does get pretty busy on weekends so arrive early to get a table or you'll have to wait for a while.
M	Mikey on Google ★ ★ ★ ★ ★ Red pill or Blue pill, are you ready for a mind-changing Chinese food experience? We were, when we came to The One Fusion Cuisine! Nestled in a brisk plaza is one of the finer GTA Chinese restaurants. While we tried the BBQ pork & dim sum (siu mai) at its sister Skyview Restaurant; this was our first time here. Our meal started with Stir-Fried Shrimp w/ Macadamia Nut & Vegetables. Who knew huge prawns could fuse so well with milky & nutty flavours. Soy Sauce Free Range Chicken was well-marinated with a balanced sweet soy taste. I couldn't resist the moist honey roasted BBQ pork, so we added it for takeout later. Our waiter proudly referred us to the delicate Empurau Fish from Singapore as their specialty. It was also on promo. We'd never tried it before but were pleasantly surprised by the clean buttery taste of the steamed fish. Its edible fish scales were fried & seasoned with spices as a tasty follow-up dish. Now I know why the fish is called "unforgettable." After settling our bill, we got ready to leave but were greeted by small delights: red bean soup, almond cookie & osmanthus flower jelly. I quite enjoyed the refreshing citrus scent of the soup. Complementary dessert is a perk of good Chinese restaurants. Lest we forgot after our pandemic hiatus from indoor dining! This restaurant becomes packed. We walked in for an early dinner, and were given 1.5 hours. Dine-in service was friendly & attentive for the most part. While we weren't rushed, sure enough the restaurant was very lively by the time we finished. The One is the right place for generally decent Cantonese food.
H	Harry on Google ★ ★ ★ ★ ★ Took my mom here for her birthday dinner. Reservation is required at this place due to the popularity and limited seating. The grand entrance of the restaurant immediately brings you to the Cantonese part of China. The dining area is quite spacious but due to Covid, was sparsely decorated with round tables. A party of three was not common since most tables were almost fully surrounded with big families. The menu wasn’t overly complicated. There are written in both Chinese and English. We went with the easy route by taking a prebuilt course for four (later found out that it’s too much food)! The duck, the ? and the sweet and sour chicken were delicious and were exactly what we were expecting. The service was decent also. If I have to point out anything negative: the waiter forgot our drink order but was quickly corrected after a gentle reminder. Overall not a bad place if you like Cantonese food, definitely better than any Chinese restaurant in Oregon?.
K	K BUI on Google ★ ★ ★ ★ ★ Everything tasted fantastic - not too bland, sweet or salt…just right. Beautifully plated, great customer service, and very efficient. Priced fair for portion of each dish. It is definitely more on the upscale cuisine.
J	Joyce Chan on Google ★ ★ ★ ★ ★ Haven't been here since the pandemic started. Heard about the $4.99 bbq rice weekday special so decided to come check it out. Portion sizes are great comparatively speaking and the wait time on a weekday is significantly shorter than weekends (still had to wait) compared to before the pandemic. Food quality still on par with what it used to be. Recommend coming early to beat the lunch crowd.
E	Eric Diep on Google ★ ★ ★ ★ ★ This is our first time and will be back again soon. The price for Dim Sum is good, the size of the food is big, and the service is just okay. Overall, the taste is very different from many traditional Dim Sum I had before. Also, I like the decorating of the restaurant. Highly recommend to anyone