Sticks and Stones - Saskatoon

Name: Sticks and Stones - Saskatoon
Address: 226 2 Ave S, Saskatoon, SK S7K 1K9, Canada, K, 7, Canada

4.5/5 ★ based on 8 reviews

Contact Sticks and Stones

Address :	226 2 Ave S, Saskatoon, SK S7K 1K9, Canada
Phone :	📞 +97999
Postal code :	7
Website :	http://www.sticksandstonesyxe.com/
Categories :	Restaurant , Sushi restaurant , Japanese restaurant , Korean restaurant , Cocktail bar ,
City :	K
Description :	Asian fare, such as ramen, steamed buns & sushi rolls, served in a modern space with playful murals.

226 2 Ave S, Saskatoon, SK S7K 1K9, Canada

Best Restaurant in Canada

L	Lance Jensen on Google ★ ★ ★ ★ ★ Great food, great drinks. The place was quite popular. The Korean chicken was amazing as we're all the other dishes which were ordered. The ramen was pretty spot on. Would go again.
A	Akshara Dash on Google ★ ★ ★ ★ ★ The food was good but the staff was horrible to my friend the first time we went, he literally cussed. So unprofessional. That being said, the second time it was a female server and she was sweet. The ambience is very bar-like, dark and crowded. I don't like how we are seated a few centimeters away from other tables, it's very crammed. The food is okay, I've had better Korean chicken, the coating doesn't fall off. The bibimbap was good.
Y	Yegor Gordenko on Google ★ ★ ★ ★ ★ Have been here numerous times over the years and never left disappointed. You are always greated with a smile and warm welcome from staff when coming in. Ladies serving the tables are polite and friendly. Last time it was Mila and she was wonderful. She has worked from the opening and can see why she is still around enjoying what she does. It was a pleasure to be served. Food is always delicious. Ramens are some of the best i ever had. Sushi is exquisite and taste very fresh. Some meals definitely fill you more per $ than others which is totally okay. Not all restaurants should make you filled up overboard. Bibimpap is my personal favorite. Korean food is just very unique and these guys make it in the best tradition of the country. Design has a great taste and open kitchen is cool, ability to smell some food even before getting to it (if sitting by the kitchen). The bar and the area around look beautiful. Thank you for all the times we enjoyed food and drinks here, would definitely be back!
F	Fernando I. on Google ★ ★ ★ ★ ★ First time here but it will not be the last one. The food is amazing, friendly staff and quick service. Spicy ebi mayo is a must.
V	Victoria Gonzalez on Google ★ ★ ★ ★ ★ The food was delicious! And staff were attentive, friendly, and gave good recommendations. Definitely a place worth eating at! My mum and I enjoyed it very much and are looking forward to going back.
B	Benjamin on Google ★ ★ ★ ★ ★ Delicious! We always leave happy when we eat at sticks and stones. There menu is limited, however everything on the menu is amazing! We had the pork belly steamed buns: UNREAL! You need to try them, they are a must have! We also had the chicken karaage, which was fantastic! The flavour was very authentic japanese, but the texture had a modern twist on it-- it was super crispy. As for the ramen, it was delicious. We had the shoyu ramen and spicy ramen. Both were fantastic, and the broth was superb. We could tell they used real bones to make their broth, and the pork that came with it was to die for. My only complaint was that the noodles were slightly soften than I care for-- not a big deal tho. Drink selection was great; there are so many fun cocktails and authentic asian spirits. A wonderful place to get eastern asian food.
M	Mark Petrasanta on Google ★ ★ ★ ★ ★ Thank you Alex for the amazing experience. You played a decisive role in my experience. The sashimi: is of standard fare. Difficult to improve or distinguish. The ramen: the main outstanding feature is the egg. I was pleasantly surprised with how it tasted. If nothing else, the egg's uniqueness is the hook. The cocktail: "Salty Seas" Its ingredients are definitely of East Asian influence. It beautifully comes together to form a cocktail I would indulge without remorse or reservation. The desert: "sour berry" I feel, adheres to the Japanese Pallet. As in, it is not a desert covered in another desert, topped off with a different desert. It does not wear out its welcome after the first bite. It is a dish to indulge to the very end, with out the lingering guilty feelings of potential cavities or calorie counting. The dish welcome you to finish it, and it does not become a chore to finish. I would without question return. Alex, thanks again!
P	Peter Schalm on Google ★ ★ ★ ★ ★ Tasty food and great service! The menu is only one page, but all the choices looked good. The server was attentive, helpful, and recommend some dishes that were safe for my allergy (peanuts) and we thoroughly enjoyed them. Cocktails were fancy too! The atmosphere, quality, and price are upscale and Asian inspired.