Lee's House Restaurant
3.7/5
★
based on 8 reviews
Contact Lee's House Restaurant
| Address : | 3994 Shelbourne St, Victoria, BC V8N 3E2, Canada |
| Phone : | 📞 +778 |
| Website : | http://www.leeshouserestaurant.ca/ |
| Categories : | |
| City : | N |
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Txomin Hermosilla on Google
★ ★ ★ ★ ★ Ordered dinner to go on a week day. Food only took 15 minutes to be ready. The experience was very disappointing, fried rice was bold and uninspiring and sweet and sour pork just meh. The black bean crispy chow mein was the best thing by far. Overall, big disappointment and probably not coming back.
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ying hou on Google
★ ★ ★ ★ ★ Best place. The food are yummy, clean and fresh. Staffs are super nice. They have the best bubble tea too! The environment is also very nice and clean.
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M M on Google
★ ★ ★ ★ ★ Hit or miss with some of the dimsum items but at a reasonable price. The lava buns are very well done though!
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Vinny Valentino on Google
★ ★ ★ ★ ★ Ordered by phone and food was ready very quick! The lady at the counter was really friendly. Food was incredible and full of flavour. I think I shall make this my regular place!
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Jax Breffitt on Google
★ ★ ★ ★ ★ Best Chinese take out/ delivery I've found in the city. Their drinks are delicious with so much variety. Their kung pow chicken, Bao, scallops and snow peas, and garlic ribs are just a few of our favourites, but there's so much more on their menu we love as well!
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PMG G on Google
★ ★ ★ ★ ★ Just had lunch there yesterday with a friend. It was delicious! Ordered the dinner for 1 "B". The plate was heaping with food. Had 3 meals from it. Service was great. Very quick delivery to the table. Lovely waitress.
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Andrew Simpson on Google
★ ★ ★ ★ ★ Went to dine in and the service was fast! Also the food was wonderful. Ordered Chicken CHow MAin, Sweet and sour pork, egg rolls, white rice and breaded almond chicken. The chow main was excellent, not soggy, you could taste a slight pan fry which makes it feel authentic. The sweet and sour pork had flavor unlike some places who drench bad pork cuts. These were quality!
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Mathew Yee on Google
★ ★ ★ ★ ★ Some of the best dim sum I've had in Victoria. The servers were super friendly and everything came out hot and tasty! The most memorable dish was a sweet bar with custardy egg yolk filling. I think they use charcoal to colour the dough black. Tear it open slowly for the best reveal. ?
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