Chez Lionel – Sainte-Thérèse
4.4/5
★
based on 8 reviews
Contact Chez Lionel – Sainte-Thérèse
| Address : | 100 Pl. Fabien Drapeau, Sainte-Thérèse, QC J7E 5W6, Canada |
| Phone : | 📞 +99 |
| Website : | http://chezlionel.ca/ |
| Categories : | |
| City : | E |
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Delphi _ on Google
★ ★ ★ ★ ★ Beautiful décor, great and very professional staff. Although a bit pricey the dishes are original and delicious. They like to use black garlic which i never had before and was a welcome discovery. The duck arancinis were truly great!
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Carlos Lima on Google
★ ★ ★ ★ ★ First time here. Had the Blood 425F and love it. Really good and very presentable. We are from Ontario and when we can back we will definitely drop by, it’s worth it. The dumplings were really good also. The service was excellent. The place is very modern and looks great. Well done overall. Wish we could come here more often.
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Antonio Conte on Google
★ ★ ★ ★ ★ Outstanding experience. A place I will most certainly return to. The interior design quality is some of the best I've ever seen. The food is eclectic and extremely tasty. Beef Tataki followed by Duck Confit over a Quebecois take on iceberg salad capped off by the best tiramisu I've ever had in the Americas.
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Martin Leroux on Google
★ ★ ★ ★ ★ Was here for a birthday brunch with friends and their kids. The first thing you notice is how big this place is. Super high ceilings, tastefully decorated. Two story wine cellar, looks awesome. We had a private room on the mezzanine, which gave you a great look at one of the prep stations. It was perfect for us, the kids could run around while the olds sat back and chilled.
Our waitress was nice and attentive, we never ran out of anything. She wasn't pushy, but you could tell she was trained to upsell anytime she could. No big deal.
The food philosophy is to focus on homemade and local products. They make their own jams, even the bread is made in house if I remember correctly. Me and a friend ordered the breakfast for two, and it's a huge amount of food. Everything was delicious. Brunch prices were similar to most upscale breakfast chains, but the quality was better here. Didn't check out the dinner menu, but I would expect the prices aren't cheap, but worth it.
They had a few non brunch items available for those who don't believe in breakfast.
They have a take out section, where you can get practically anything off the menu, even beer and wine. Aged steaks, sauces, desserts, bread. Looked nice!
I would recommend this place if you want an upscale night out, and most definitely for brunch.
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Martin Goyer on Google
★ ★ ★ ★ ★ Wow.
Absolutely stunning food and experience.
Went for Valentine's Day.
Service: Impeccable, you'll see well dressed servers moving around with pep in their step. Our waiter took great care of us with a smile everytime. Our water glass was never empty.
Drinks: There are a couple of cocktails, with quite the original combinations. My wife had the "Belle Bulle" Which was bitter, with scents of lavender, very well rounded.
I had the "Chasseur" which contains jagermiester and Rhum, with honey, thyme and others, making a really flavor deep drink with a coat of honey that goes really well with rhum.
There is also other drinks, and a large inventory of wines and bubbly from 40 to 220 dollars, something for everyone
Meal: I got the 4 courses Valentine's day special, which had an oyster, some Tuna tataki (absolutely perfect), a steak and the most perfectly cooked scallop. Dessert seemed like a mish mash, but it was so good! Some type of almond cookie with raspberry ice cream, white chocolate ganache, sublime.
My wife had the beef tartare appetizer (very good) and the duck cassoulet.
For all dishes, the cooking was absolutely spot on. I'm amazed by the cooks!
A perfect restaurant with a beautiful ambiance, and a really big restaurant!
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Glen Mac on Google
★ ★ ★ ★ ★ 3.5 ?
Beautiful restaurant with a very nice bar and terrasse area. Food is ok, wine portions a bit small by the glass. Service was friendly but very slow especially when getting the bill on this night.(wasn't busy at the time). I'll try it a few more times and adjust the rating accordingly. Still a great spot to dine when in the area!
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ndlk dan on Google
★ ★ ★ ★ ★ Giving a two stars with a full consuisness. The place has a nice bar and terrasse. Giving two stars , because it is not acceptable for the price that they charge to receive your drinks after your main dish, first of it. Second, a very slow service. And last but not least a desert of $10 and 2/3 of it is a burned marshmallow... Come on, guys, adgust accordingly your price with the food and service quality. It is my 3rd time there. First, it was when still was a restaurant 425F , then it is okay.
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Pierre Bourbonnais on Google
★ ★ ★ ★ ★ Simply delicious. This is a very nice restaurant, the people working at this restaurant are very nice. Everything was perfect, the 'Lionel' beer was very good, the fish @ chip was very tasty. Alexis our waitress was very good and attentive to our requests. Came from the West-Island, well worth the detour. Highly recommend this restaurant ?
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