Chef Todd's kitchen

4.4/5 based on 8 reviews

Contact Chef Todd's kitchen

Address :

297 The Queensway S, Keswick, ON L4P 2B5, Canada

Phone : 📞 +97
Website : https://www.georgina.ca/BusinessNews%3Fp%3Dchef-todds-kitchen-opens-in-uptown-keswick
Categories :
City : P

297 The Queensway S, Keswick, ON L4P 2B5, Canada
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v c on Google

Amazing food & service. We had prime rib & it was the most delicious & tender prime rib I've ever had. The lobster Mac & cheese is to die for! The meat pies are also amazing.
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Mel Carr on Google

Delicious hot meals ready to eat and a variety of meals (freshly made and frozen) you can take home and eat at a later date. Very tasty soup selection, too.
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Ryan Potter on Google

I just finished Chef Todd's jerk chicken sandwich. It was absolutely mind blowing. The perfect amount of spice! I'm not a big fan of coleslaw but his was amazing. Really made the sandwich
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Markus Hottgenroth on Google

Finally was able to try Chef Todd's Kitchen, we tried the Italian Sausage, Chicken Parm and Quinoa Salad last week and Korean Pulled Pork and the Grilled Steak today. So far the Korean Pulled Pork has been our favourite, the juicy meat flavoured with a truly Korean sauce matched with a cilantro slaw all wrapped in a fresh Italian style bun is spot on. Great addition to Georgina's Restaurants, fresh hot table food, frozen to go items and refrigerated items makes dinner planning a breeze. Will definitely be back to try more....?
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Lauren Houston on Google

Had high hopes but was let down, portions are small for the amount. We tried the butter chicken (it was powdery) not great, Asiago and roasted red pepper stuffed chicken- it was very salty, and the chicken parm- this was not too bad best out of the 3. Overall for the price I expected more and better quality food after seeing all the great reviews.
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Shane Meyer on Google

Friendly staff and not a lot of selection. Prices are a bit steep for what you get too. My wife got the veal and I got the steak. We also got some Alfredo pasta. After a serving of the pasta I was mushroomed out and kinda grossed out. Too much mushroom for me. I got mushrooms on my steak and I was mushroomed out by the end of that as well. Don't think I'll be returning any time soon.
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Catherine Vega on Google

I bought a chicken tuscan tray & cilantro slaw, wasn't impressed, had little to no flavour. I may go back to try the pastries or perhaps another dish in hopes of discovering something tasty. On a better note.... The location is nicely laid out, staff are friendly, and parking is easy.
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Vanessa D on Google

There’s not too much that you can buy at Chef Todd’s Kitchen that my family hasn’t tried! Now there are a few things I have learned. 1) you get what you pay for. Good food costs a little more - heck, everything costs a little more these days; and, 2) you can’t please everyone. Even if you read a negative review, that’s not necessarily going to be your experience. Are you going to like everything they have to offer? Maybe not. But guaranteed there will be at least one thing there you will absolutely love (and probably a lot more ?) I recommend you give them a try because they’re fantastic. The food is great. The service is fabulous and Chef Todd and Erika make the atmosphere so inviting and friendly and really make you feel like you’re family. Love everything about this place. Tonight we tried the chicken and beef souvlaki and I just have to say - Oh. My. Ever-lovin’. Goodness. It’s heaven in a take-out container! It was everything we have come to expect out of Chef Todd’s Kitchen and more! The portion sizes are beyond generous and the food was so flavourful. Their homemade tzatziki sauce is the best I’ve ever tasted. If you haven’t been to Chef Todd’s Kitchen yet I highly recommend you go. What are you waiting for? GO!

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