Nena - Tapas & Pintxo

4.7/5 based on 8 reviews

Contact Nena - Tapas & Pintxo

Address :

140 Rue Principale, Saint-Sauveur, Quebec J0R 1R6, Canada

Phone : 📞 +7
Website : https://www.tapasnena.com/
Categories :
City : R
Description : Quaint eatery featuring a French menu, seasonal desserts & a wine cellar with a varied selection.

140 Rue Principale, Saint-Sauveur, Quebec J0R 1R6, Canada
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Sarah Massot on Google

A warm welcome, exceptionally good food, perfect suggestions for wine, excellent service, a friendly atmosphere...... we've only just got home and already we are looking forward to our next visit!
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Juan Carlos Gomez Avila on Google

If you are looking for a nice meal while visiting St-Sauvert this is the place. The roasted ? chicken is delicious, comes with potato wedges and coleslaw. Also I recommend the chilean empanadas freshly baked. The owner Nena is a charm, visit is a must.
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Nick Cinotti on Google

Ok! This place a jewel and the food is outstanding! My babe and I had a great evening. Highly recommend. Thanks Phill for the wine recommendation. The staff is charming.
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Jamie Davidson on Google

Neña was a warm and gracious host; she greeted us with a smile and immediately made us feel welcome. The food here was very good. Relatively simple fare, but flawlessly executed. Rather receiving our order all at once, we decided to break the mean into two courses. Well, three once we included dessert. We started with a trio of veggie dishes: char roasted fennel finished with Sambuca; the Patatas Bravas, and grilled asparagus with truffle and beetroot sauces. Each of these dishes was a standout. Even the french fries in the Patatas Bravas were exceptional. Makes me wish I had ordered one if the two poutines on the menu. We paired the veggie dishes with a nice savignon blanc, recommended by Sommelier Philippe. Next came the carnivore course: an order of the Chef's special Portuguese Chicken, accompanied by two grilled sausages and some Chimichurri sauce; the second was a trio of seafood dishes - torched scallops in a Pernod sauce (I think?), Prawns in garlic butter and Salmon tartare. All were wonderful. I am gluten intolerant, and they offered cucumber slices instead of crouton to eat the tartare with. Wonderful! Although rather full by this time, we made room for a bit of dessert and a digestif to round out the evening. We ordered the Portuguese tarts with berries, Hagen Das ice cream and maple cream liquor. All were wonderful - at least, I am told the tarts were very good ( I stuck with the ice cream - gluten intolerant, right?). All through the meal my wife and I discussed when we could come back, and who to bring when we do. The atmosphere, the warmth, the food and drink all made for a delightful wedding anniversary. Thanks, Neña, Stephano and Philippe! I want to try everything on the menu!
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Parzival on Google

Great food, everything was fresh and home made. Strongly recommend the chicken or the Pollo Nena poutine, one of the best, original and most tasty poutine I had in a long time.
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Pierre Aubry on Google

Had an incredibly enjoyable evening at this new gem of a restaurant! The food was wonderful. Our server, Frederik, was very helpful, friendly and efficient. The wine list is extensive - the best in town. The owner/chef, Stephane, and over for a chat at the end of our meal. We shared 6 tapas with our two guests (all foodies) and each one was excellent. We are going to become regulars of this place!!
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Matt Jackson on Google

Just fabulous. Super tasty entries, good service, nice ambiance in cozy dining room and friendly staff. Sang happy birthday for my daughter and made it a special night. Pricing quite reasonable. Check it out.
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Katherine Vannier on Google

We have been here 3 times since it’s re-opened. Awesome place for a group of 4 to share 6-7 dishes. Everything is cooked well and the sauces they pair each dish with are perfect. Favorites are the Filet Mignon, Mushrooms, Salmon Tartare, Portuguese Chicken. There is also a great wine selection. Good atmosphere and homey feel inside. Small place so almost definitely need a reservation on busy nights.

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