LVS Restaurant
3.4/5
★
based on 8 reviews
Contact LVS Restaurant
| Address : | 403 Mackenzie Blvd, Mackenzie, BC V0J 2C0, Canada |
| Phone : | 📞 +9977 |
| Website : | https://www.facebook.com/lvsrestaurant/%3Fref%3Dbookmarks |
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| City : | J |
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Kyle Patterson on Google
★ ★ ★ ★ ★ Absolutely amazing I got the small special wor wonton and i am glad I didnt get the large I could barely finish the small
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Landon McPhedran on Google
★ ★ ★ ★ ★ If you're going out to eat in town go somewhere else. The chicken chow-mein was extremely dry, and the chicken and bacon burger was very bland and tasteless. The lady that appeared to be the owner was yelling at customers rather than fixing their orders.
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Rebecca Bedard on Google
★ ★ ★ ★ ★ Everytime I've ordered we've received delicious food and speedy service. I love that when I order chicken balls it's a CHUNK of chicken and a small amount of batter, just the way it should be. Thanks LVS!
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Bobbie-Jean Newton on Google
★ ★ ★ ★ ★ First time to Mackenzie and the first restaurant I tried. Ordered the chicken chow mien, adding mushrooms. Was ready for pick up in less than 10 minutes but extremely dry and tasteless. Was disappointed and would not order again.
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Melissa Barna on Google
★ ★ ★ ★ ★ I hate to say this about any restaurant. My daughter and I agreed that this was the worst chinese food we have ever eaten. Sorry LVS, but 2 thumbs down. We ate a little of it as it was our only supper, but tossed 3/4 of it.
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Geordie Rose on Google
★ ★ ★ ★ ★ In town for the night and this was the only place open after 8:00 on a Monday, aside from Subway. Ordered chicken chow mein and a small wonton soup with a bill of $21 before tip. Not sure of the average meal price in town, as it's my first visit, but this felt very expensive coming from Vancouver, where I can order an identical meal for half the price
Server was very nice and attentive, but when I saw 2 menus with a combined 160+ items, it immediately felt like very little care goes into making the food. Having worked in kitchens for 5 years, I know there's no chef who can handle making that many dishes without losing a lot of quality; which is why most good restaurants have a menu less than a quarter of that size. Looking over everything, it felt like they would be better served by offering a much smaller menu that highlights good quality dishes, rather than trying to do one of everything at low/medium quality, where I have to believe a lot of the food is prepackaged, frozen, and just reheated.
In my case, the chow mein was completely bland, and the tiny, dry chicken pieces tasted like they were "boiled for safety" rather than actually being cooked and flavoured. No sauce or seasoning of any kind; just boiled noodles, carrots, cabbage and dry chicken on a plate.
The wonton soup was okay, but was very heavy on vegetables, and again lacking flavour beyond what tasted like powdered chicken/beef broth.
Based on this experience, I'd stick to a simple burger and fries if I were to go back.
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Halo Grinder on Google
★ ★ ★ ★ ★ The egg drop soup and won ton soup are excellent. This Asian restaurant is NOT a front for a "massage" parlor. NO "happy endings". Just good ol' Chinese foods. Tip well.
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Adam Wells on Google
★ ★ ★ ★ ★ I don’t know what some of the other reviews are talking about but I’ve ordered a few different items the past few days and they have all been very good. Chop suey, special house fried rice and beef in black bean sauce.
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