Chinese Cultural Centre Cuisine - Calgary
4.1/5
β
based on 8 reviews
About Chinese Cultural Centre Cuisine
#88 197-1st s.w Calgary Alberta T2P 4M4 • 
403-457-9988
Contact Chinese Cultural Centre Cuisine
| Address : | 197 1 St SW, Calgary, AB T2P 4M4, Canada |
| Phone : | π +79988 |
| Postal code : | 2 |
| Website : | https://www.chineseculturalcentrecuisine.com/ |
| Categories : | |
| City : | P |
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SHERLY BRACK on Google
β β β β β This place is huge, perfect place for dinner with your family & friends. But if you come alone, come during lunch get lunch menu (pic 2&3) on Thursday-Sunday.
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Big portions & tasty
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For more foods adventure follow my Insta : @sherly_brack
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Grace Lee on Google
β β β β β Came here for the first time for dim sum. There is a variety of dishes to choose from
, but the ones we tried were mediocre. I want to give this a 2.5 βοΈ but it didnβt deserve a 2, so only allowed to put 3.The soy sauce chicken leg was not tender, the flavour is too light. The seafood congee (ζΊδ»η²₯οΌhas no taste - the shrimp taste like it was literally defrosted and tossed in the congee . The beancurd shrimp is a tad soggy . The shrimp rice roll was actually one of the decent dishes within this order, the rice roll was smooth and the shrimp has shrimp taste. The waterchestnut cake is too soft like jello, normally they are firmer, but the taste is there. Mango Malaysian Cake has no mango flavour in it. Egg tarts are average but they were fresh out of the oven . Despite our first try was not wowing , but would give it another shot to try other dishes.
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Nami on Google
β β β β β Ordered - Chicken and mushroom congee, meat and shrimp in bean curd wrap, and mango pudding.
Reasonable prices, great portions and one of the best mango puddings I've ever had!
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Bec Elle on Google
β β β β β Ordered the 1 course Peking duck ($38) and creamy lobster noodles ($48). The duck was a little on the dry side but the skin still pretty crisp. Probably the cheapest duck and lobster Iβve had in the city. Service was ok, a little slow. Might have to come back and try other dinner items and dim sum.
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Julia Gunst on Google
β β β β β Unfortunately had an experience of finding raw chicken in the sticky rice in lotus leaf. Very disappointed and was only offered a refund of that item via UberEats, which isnβt great. I was recommended this location, but Iβll stick to my trusted dim sum spots. Not sure if thereβs a quality control issue, but my other items were also not very hot despite picking them up right on time.
Edit: Restaurant claims it is pork belly, but it looked like raw meat (pink), whatever kind it was. I assumed chicken because there was cooked meat on the outside that looked like chicken. The rice was also not soft in the middle indicating it wasn't cooked through. The middle did not seem cooked enough, I've had this dish many times at other restaurants.
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Annie Chu on Google
β β β β β I personally mostly come for dimsum, they have good specials and love their fried taro dumpling. They also have a rotating lunch special menu every month for excellent value. Check out their IG for all their specials!
Recently went to try the Peking duck special for $38 you get duck wings, duck fried rice, duck tofu soup and Peking duck. Limited time only. Quality was really good, I was very impressed!
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Kristy Chen on Google
β β β β β Service was good and the interior was nice. We got the Peking duck and I felt that they didnβt cut the meat very well as the skin to meat ratio was off. So it made eat wrapped piece less enjoyable, although I enjoyed how crispy the skin was. The gai lan was very yummy, just a tad too oily for me. I understand that it needs to be cooked with oil to keep it looking edible and crunchy, but the amount used was a tad much. Everything else was passable. The portion sizes were really good for the price, I would recommend this restaurant for large groups.
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nomad_paul on Google
β β β β β Went here for Chinese Lunary dinner with my partner and we were surprised that we are the only dine-in customer around 5:30pm. People started to arrive around 7pm, but they have a lot of tables so I donβt think they ever get full (post-pandemic). We ordered 4 dishes; fried duck, fried noodles with seafood, fried shrimp with salted egg and yang chow fried rice. All plates had big servings! (good for 3-5 people/dish) obviously we didnβt finish everything, but we got a lot of take-out food good for 2 days! Service was a bit slow cause there were a lot of Skip the dish deliveries that they were helping. Overall, I would come back again here soon and treat my whole family! We only spent $60 for everything! Delicious food, great value!
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