Boucherie des Faubourgs

4.8/5 based on 8 reviews

Contact Boucherie des Faubourgs

Address :

1267 Rue Ontario E, Montréal, QC H2L 1R7, Canada

Phone : 📞 +8877
Website : http://boucheriedesfaubourgs.ca/
Categories :
City : L

1267 Rue Ontario E, Montréal, QC H2L 1R7, Canada
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Patrick Hills on Google

awesome butcher with a great selection of Quebec origin meats and great variety of prepared frozen and ready to cook dishes faites a la maison
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Rafael Garcia on Google

Excellent quality meat and outstanding service. I would definitely recommend these guys!
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Philip Mario Pompili on Google

We get all of our meat here. The staff in knowledgeable and they are one of the few places that have specialty Italian items outside of Little Italy.
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M Shivnen on Google

Fantastic T-bone! I could cut it with a butter knife after pan frying. Juicy and delicious, the flavour of the meat was outstanding. Mergurez is also delightful.
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R M on Google

Excellent neighborhood butcher shop with outstanding service. There is a big selection of quality meat and the price is reasonable.
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Maya Harrington on Google

Really fantastic! They have a huge selection of curated food products from all over the place as well as their meats. The owner is so sweet and very helpful, the other staff are always smiling and friendly. All of the items I’ve tried (and there have been A LOT) were delicious. You can get cuts of lamb, pork, and beef, frozen meals, pre-marinated meats, seasonings, charcuterie... among many other things. Would recommend to everyone.
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Vin on Google

I went to boucherie des faubourgs on Sunday Feb 6th around 2:30 PM to buy some Jambon de Paris. One of my French friend who used to work there told me I could find some good French ham there. I came in around 2:30 PM, went directly to the lady at the register and told her what I was looking for, she directed me to her male colleague with whom I placed my order. It was my first time in the shop, so while waiting for the Jambon to be sliced I took few steps around to see if there was anything else I would like to buy. I then came right back to the counter to wait for my order - let’s note that the store is pretty much an open space. At that point I was the only customer in the shop and noticed the owner of the establishment walking towards the entrance but I didn’t really pay attention. The employee finished slicing, I paid for my order and walked toward the door, to my great surprise the door was locked. I pushed few times but nothing. Mind you it was 2:30 PM and the store doesn’t close before 6PM. I told the lady at the register that I couldn’t open the door, she was visibly confused, she also tried and realized that the door has been locked from inside. We both realized that the owner has locked the door while I was waiting for my order. Now, I would like to extend him the benefit of the doubt that maybe the door is defective but he came in with the key to open the door for me. Also, I have been in this « black man body » long enough to know what was going on: maybe to this owner, a black man in a butcher shop was suspicious enough for him to lock me in. Don’t black people eat meat or ham? Maybe to him, because I am Black I am probably a thief, there to steal so he had to locked me in, locked the door at 2:30PM while I was waiting for my order even if that meant keeping other customers from getting inside his shop. I didn’t say anything to him but I am writing this for him to know that I know what was going on. He is not the first and will not be the last to treat me as a thief just because my skin is brown, I am above that but I would urge him to do better. Being black doesn’t make us instantly suspicious or raging thieves. Maybe if someone is too worry of blacks shopping in their establishment they can always put a « white only » sign on the door and avoid us the bane of their ignorance. We have to Do better to make this world a better place for the generations coming after us! The jambon was good tho! Peace and Love!
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Brian Cowan on Google

This is a great little butchers shop in the village. You will find a good selection of fresh and cured meats. I just bought a beef wellington there and I am looking forward to preparing it as a Sunday roast tomorrow. The place is often busy, at least on a weekend. I hope that they continue to thrive in the village as it's a very convenient place to go to fulfill your carnivorous desires. Who needs to go out to a restaurant (especially during the plague years) when you have such a great butchers shop right here in the neighborhood?

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