Yuu Japanese Tapas - Richmond

4/5 β˜… based on 8 reviews

Contact Yuu Japanese Tapas

Address :

3779 Sexsmith Rd #1118, Richmond, BC V6X 3Z9, Canada

Phone : πŸ“ž +77
Postal code : 6
Website : http://yuutapas.com/
Categories :
City : X
Description : Simple setup for Japanese small plates & entrees such as teppanyaki, rice bowls & ramen soups.

3779 Sexsmith Rd #1118, Richmond, BC V6X 3Z9, Canada
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YanYan Cook on Google

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This place used to be a good place where me and my friends hung out for dinner. Today it’s first time since pandemic coming here and one thing that disappointed me was the service. After giving seats, no body offered me and my bf a cup of tea and instead, we had to ask them which was not professional. Please improve this
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Mandy Ng on Google

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I love this place, I feel safe to eat here.They have hand sanitizer on every table and plastic board between the table. All the staff still wear mask.We order seafood okonomiyaki,pan fried udon with beef and creamy mashed potato curry udon.Food taste good!
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Tammy Y on Google

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One of my FAV restaurants to visit! I don’t get why everyone is leaving bad reviews for the service? The service is 10/10 both times I’ve visited! The food tasted so so good. I got the bone broth ramen and it was so delicious I couldn’t stop drinking the broth! It def has a little msg in it but it was a good amount (you can tell it’s bad if you need to constantly drink water - which I wasn’t). I also tried the beef stone rice. BOMB. Literally so good, the rice on the bottom is crispy, crunchy, just perfect! On the first visit they had a robot that served food but this time the robot wasn’t here, maybe next time ! All in all, the hype is definitely worth it please give this place a try! This is how a perfect restaurant should be ran - according to me and my grandma agrees!
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Ellen Sea on Google

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Very average food. Ordered the Japanese curry udon. Although it smelled and looked like curry, i felt it lacked a lot of flavor due to lack of salt. It tasted like a very lightly spiced curry sauce, which is not ideal. The prawns were good though.
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Tracy on Google

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The food was pretty tasty. My friend comes to eat their curry rice pretty often. I had the dipping ramen and for a non-ramen eater like myself, it was pretty tasty with a lot of fatty meat. The dessert toast however was a letdown. The cubes tasted like plain old toasted bread.
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Adrian Torino on Google

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They have a lot of options to choose from for whatever you're feeling like. For appies we had their jumbo seared scallops in garlic butter, prawn tempura and potato croquettes. All pretty good but, nothing really stands out. Also had their volcano ramen. Volcano ramen definitely gets style points but, I think could have had more flavor. The noodles though are pretty good and should eat as quick as possible. The beef on this bowl was awesome as well. For dessert we got the cheesecake and toast with ice cream. I think the cheesecake we had was too sour and missing the crust. Not really something I'd try again. Toast with ice cream though, that was really good. This was like a warm sweet bread that had a nice crunch that compliments the ice cream. Really like this item.
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Kenrick Li on Google

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Wanted to try the beer ramen but not available yet (summer item?). Large menu offering many options and portions were good for the price. We made a reservation ahead of time so seating was not an issue, but the restaurant was quite busy and felt like they could have used 1 more server. Clear partitions and dividers are still used to protect customers' dining experience. Food came hot and tastes as expected; a good option for a quick hassle free meal.
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Rebecca P. on Google

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They have such a variety of delicious looking food and drinks. We came specifically for the flying ramen with takoyaki and it was delicious!! Super crispy and saucy. We also ordered the fried chicken karage, duck pastrami, cheesy mochi, okonomiyaki, and creamy curry udon. Enjoyed them all except the creamy curry udon was lacking taste and was grainy, not creamy at all. The service was friendly and attentive. They're also taking good covid precautions as the tables were separated with plastic and they have sanitizers at every table. Reservations recommended as it got busy pretty fast on Saturday afternoon. I would definitely come back to try more.

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