Sebastian & Co Fine Meats (Downtown)
4.8/5
★
based on 8 reviews
Contact Sebastian & Co Fine Meats (Downtown)
| Address : | 1299 Howe St, Vancouver, BC V6Z 1C1, Canada |
| Phone : | 📞 +99 |
| Website : | https://www.sebastianandco.ca/ |
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| City : | Z |
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Stephen Darling on Google
★ ★ ★ ★ ★ Friends recommended Sebastian's new location on Howe Street. I was blown away by the variety of fine quality meat, poultry, sauces and other specialty food items. The team is incredibly knowledgeable and friendly. I've been in 3 times in the past 10 days and each time, I find something that tastes better than the last. Great sandwiches too! Sebastian the Owner is ever present and brings great style and verve to the place. WOW a world-class shop around the corner.
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Darren Teetaert on Google
★ ★ ★ ★ ★ The best dry-aged steaks. Seasoned with a little salt and pepper before grilling - amazing umami, the porterhouse had a cinema popcorn butter note that blew us away. (Time to go see movies again!)
True passion and care for the product.
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Imari Hall on Google
★ ★ ★ ★ ★ We really impressed our friends with the selection of meats and cheeses from this gem! Also the brisket sandwich here is the way to go, I think it had some pickles on it or something! It hit!
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Stephanie on Google
★ ★ ★ ★ ★ The staff is super friendly! Answered all our questions about the sandwiches. I had the salami sandwich and the chacarero. I liked the bread on the salami sandwich and the filling of the chacarero. Can't wait to go back to try the other sandwiches and purchase some meat for future barbeques!
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Tristen Hill on Google
★ ★ ★ ★ ★ Amazing cuts of meat and great customer service. They didn’t have the cut I was looking for in the display case and so the butcher went into the back and cut it for me and bang in nailed the weight I requested too.
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Eats Fats on Google
★ ★ ★ ★ ★ This shop is a lot smaller (on the customer side) that you'd think. The design is very neat and clean, but is oddly shaped.
They seem to specialize more in beef, but here's the problem. The AAA beef is stuff you can get anywhere else. (We bought some, it definitely lacks "beef flavour" that you'd get from nice dry aged meat). The more premium beef is pricey but you could get the same/similar stuff from Whole Foods and they have a lot more variety and volume.
Problem #2 : If you're talking Italy, Spain or maybe even Germany. What is the king of meats there? It's pork. And their selection & knowledge is severely lacking. I don't think they even do their own butchering there. You pop by the shops in Chinatown, they do whole pig, nose to tail, they know the pig and they get you whatever cut you want. Here I'm pretty sure they just take in select cuts here and it's not particularly amazing, there are other western-style butchers in town that have better.
But you know what, we got a pretty decent deal on chicken soup bones. Due to their butchering skill, there was tons of good meat left on the bones. You draw your own conclusions.
This place has neither variety nor inexpensive prices so what's left? Style? Don't get me wrong, it's not a bad place, it's just that there are places that do more for less. They're not the only real butchers in town.
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Gurv on Google
★ ★ ★ ★ ★ Love this place! They have an exceptional selection of high quality meats, and a lot of good cheese and frozen products. They also do some really nice sandwiches and “to-go” charcuterie. Perfect for grabbing and heading to the beach. The service is exceptional and there is decent street parking in the area.
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Jett Black on Google
★ ★ ★ ★ ★ Amazingly fresh meat and sandwiches. I had the Charcero with pickled green beans and it qas the best sandwich I've had.
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