Paradis De Chine
4.2/5
★
based on 8 reviews
Contact Paradis De Chine
Address : | 741 Boulevard Saint-Joseph, Gatineau, Quebec J8Y 4B6, Canada |
Phone : | 📞 +89779 |
Website : | http://www.menugatineau.com/restaurant/paradis-de-chine-741-boul-st-joseph- |
Categories : | |
City : | Y |
![741 Boulevard Saint-Joseph, Gatineau, Quebec J8Y 4B6, Canada](https://gstatic.yellowsite.net/gpictures/900x600/1561/MXxHbnNBLWtPX29DSEl4Mnh2Skl5a0NRJnlhdz0zMTYuOTIzNTJ8eWVsbG93c2l0ZXNjYS5jb21fMA.jpg)
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Dimitri Drapeau on Google
★ ★ ★ ★ ★ Pretty expensive for the portions compared to other chinese food spots in Hull. General tso/tao chicken is bland AF.
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dianne foley on Google
★ ★ ★ ★ ★ It's the best Chinese food that I know of.
Fast service. Take out only, at this point.
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Lynda Madore on Google
★ ★ ★ ★ ★ Excellent! Won ton soup is great, egg rolls are big and plenty of filling, guy ding veggies are cooked to perfection, lots of meat on ribs (no fat), you have lots of chicken in the chicken balls, bacon rice have nice chunks of bacon. It's worth driving 64km to go get the food!?
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Éric Périard on Google
★ ★ ★ ★ ★ Really good Chinese food, I've been ordering there for over 30+ years.
It looks like they recently renovated the premises too, it's quite nice.
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rae Carmelita on Google
★ ★ ★ ★ ★ Kelly answers phone and is always bubbly and patient & helpful.Kelly deserves recognition as the 1st point of contact I value her customer service skills which I feel is outstanding and plays a huge role in repeat orders along with great food.The Wong Ton soup is so flavorful and fresh tasting & full of Wong tons.The egg rolls are superb; crispy on the outside and packed full of flavour on the inside. A big thank you to the chef as I ask kindly to have my chicken wings well done but not burnt and they were real crunchy on the outside and tender juicy chicken seasoned delicious sweet in the inside. My favourite is the shrimps in lobster sauce which always taste so freshly made filled with lots of big juicy delicious tasting shrimp. I also highly recommend the battered shrimp also very big juicy flavorful and I get a side order of brown gravy packed with tasty flavour. Their chicken fried rice has the right ratio to chicken and scallions so seasoned to perfection,fresh fluffy & tasty. I highly recommend this restaurant as I have ordered numerous times and every time they deliver fresh and delicious food. The price is right and the portions are very big. Thank you to the owners and courteous staff, the delivery people are friendly when they come to my door, and excellent chef.
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Tycrazyness on Google
★ ★ ★ ★ ★ Ordered food waited 1hr they sent to wrong address. I called and asked for discount because it was there fault and would be 30 minutes later from call time. So 1 hr 30 minutes with 30 inside car at minus 26 c. They canceled order on me because I complained. I always had over $100 orders twice a month with $15 driver tip. They just lost a good customer because they would not redo a very late and cold order and their fault. This is my first post ever on review but I’ve never been disrespected like this my whole life.Life is like a mixed box of chocolate…. You never know what service your going to get.
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Dan Bussiere on Google
★ ★ ★ ★ ★ This is the only good Chinese food restaurant in the area! I do a 12 km drive to go pick it up and it is well worth it. Been getting my Chinese meals there for over a decade and they never failed on delivering good quality food! Try it you won't be disappointed!!
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Duran Tolley on Google
★ ★ ★ ★ ★ Everything I ordered tasted like it was made fresh and served to me within minutes and wasn’t sitting there all day. My almond soo guy was extremely juicy and the batter had the perfect crisp. The spare ribs can be eaten without any teeth I’m sure, literally fell off the bone and broke into individual strands like it was slow cooked for hours. I’m not a fan of the chinois paradis, I’m a fan of whoever they have in their kitchen. I need to know if they leave, because that’s where I’m ordering from. Thank you for an amazing food experience ??
Sorry I didn’t post a before pic, but here’s the aftermath
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