Le Restaurant Le Bellerive

3.2/5 based on 8 reviews

Contact Le Restaurant Le Bellerive

Address :

181 Rue Richelieu, La Malbaie, QC G5A 1X7, Canada

Phone : 📞 +87
Website : https://www.fairmont.fr/richelieu-charlevoix/dining/bellerive-restaurant/%3Fy_source%3D1_MTU4OTAyNDgtNzE1LWxvY2F0aW9uLndlYnNpdGU%253D
Categories :
City : A

181 Rue Richelieu, La Malbaie, QC G5A 1X7, Canada
M
Maxime Grimm on Google

Vraiment overrated pour prix. Les plats sont très étrangement conçus. Vous allez payer très cher pour un plat très standard qui pourtant aurait le potentiel d'être surprenant si on s'y attardait un peu.
Really overrated for price. The dishes are very oddly designed. You are going to pay dearly for a very standard dish which would nevertheless have the potential to be surprising if we linger a bit.
C
Celestine Boisvert on Google

Nous y sommes allés un vendredi soir, un service aux petits oignons! Notre serveur Maxime était à nos soins durant tout le service, on pouvait deviner son sourire derrière son masque. Il aime son métier et ça fait plaisir à voir. Le vin était délicieux, la nourriture copieuse et raffinée. Leurs desserts sont aussi à tomber! Leurs profiteroles et éclair pacanes érable fondaient en bouche! Sans parler du cadre magnifique avec la vue sur le fleuve. Je recommande totalement ce restaurant!
We went there on a Friday evening, a service with small onions! Our server Maxime was at our care throughout the service, we could guess his smile behind his mask. He loves his job and it's nice to see. The wine was delicious, the food plentiful and refined. Their desserts are also to die for! Their profiteroles and maple pecan éclairs melted in the mouth! Not to mention the magnificent setting with the view of the river. I totally recommend this restaurant!
J
Jean-François Desmarais on Google

Petit déjeuner très agréable. La laitue au vinaigre balsamique était une très bonne idée et équilibrait bien les œufs bénédictines. Service courtois, le macchiato était bien réalisé, le café filtre plus ordinaire par contre. Belle vue et ambiance matinale comme je les aime.
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Philip on Google

Some of the dishes are prepared in advance. Steak is boiled rather than grilled. I would avoid this place. Definitely not worthy of Fairmont
E
Eric Leclair on Google

Overpriced wine, ok service, and food that was hit and miss (not served hot, rotten balckberries with fuzz in salad that was sent back, still had to pay for the salad?) Not worthy of the Fairmount for sure...but also not fairmount prices. Lots of great restos near by, dont bother stopping here.
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Vlad Nabok on Google

We had a dinner one evening and lunch the following day at this place. The dinner was superb: Lamb shank, Sturgeon filet and Crab cakes were all delicious. I don't know why other are complaining about price but it was very reasonable for the quality and portion sizes, compared to big city prices it was actually cheap. The restaurant is located on ground floor of Fairmont hotel which is actually a resort style property located in one of the most beautiful places in the province. The service was incredible fast, courteous and efficient, multiple waiters came by several times to check on us whether everything was to our liking or whether we wanted anything else. If you are staying at the property.. this place is a no brainer a must visit. The lunch was served on the terrace three of us had lobster ? roll sandwiches and one had a cheeseburger. All three agreed that lobster rolls were some of the best we have ever had and we always get them when we see one on the menu.
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Generalarry on Google

Nice place to grab brunch! The seats along the St-Lawrence river give one of the best experience ever to enjoy a meal! Food choice is a little bit limited on a small menu, but it was pretty good!
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Lee Draper on Google

Have been 2 nights at the Fairmont and have throughly enjoyed our stay. Tried out the restaurants here enjoyed today Le Bellerive staff very friendly and helpful also at the moment there are more restrictions due to what’s happening around. We took the poutine with duck canard, and the organic pork belly which I took and really enjoyed with coleslaw and fries was outstanding and really enjoyed the dinner. Even under current circumstances would happily go back again.

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