Kazu
4.7/5
★
based on 8 reviews
Contact Kazu
| Address : | 1844 Saint-Catherine St W, Montreal, Quebec H3H 1M1, Canada |
| Phone : | 📞 +97 |
| Website : | http://www.kazumontreal.com/ |
| Categories : | |
| City : | H |
| Description : | Inspired Japanese eats, from housemade tofu to shrimp burgers, in a cozy nook with an open kitchen. |
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Tristan Dong on Google
★ ★ ★ ★ ★ WORST DINING EXPERIENCE!! This place is way overrated for its food, service, and environment. Such a waste of time and money. I would give a negative 5 stars if I could.
The service is extremely awful. The waitress with ponytail just throw the bill on our table with a rude look. Additionally, they force you to give much higher additional tips when you give them tips already. The food is also not good at all. The chirashi sushi is not authentic and it tastes bad.
PLEASE AVOID THIS PLACE IF YOU CAN
Definitely not recommend. ?
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J Chan on Google
★ ★ ★ ★ ★ This restaurant is more like an Izakaya, given the cramped seating and their tapas-filled menu. I ordered around eight dishes, and while I loved how fast it was all served, the table honestly didn't have the space to accommodate everything. The saving grace here is the food quality; everything I ordered was delicious, and I'd say, just worth the price and waiting outside.
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Hana Gill on Google
★ ★ ★ ★ ★ INCREDIBLE food! The 48 hour pork with curry was solid, but I HIGHLY suggest trying the salmon and tuna bowl. Absolutely incredible- it was light and fresh and everything I could possibly ask for in a meal. For dessert I tried the Kahlua ice cream which was really delicious (keep in mind that it is just vanilla soft serve with kahlua on top). The plum wine is worth a try as well. Prices were very reasonable- the dishes were under $15 each.
I got here on a Monday evening around 6 and while there was no wait, the place was packed. Despite this, the food came in minutes! Heads up- the restaurant is a bit crammed.
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Wesley Rodrigues on Google
★ ★ ★ ★ ★ Very good restaurant with typical Japanese food as it is served in Japan. Not a regular sushi place. This is the place to get to know how food is prepared and served in japan. It’s crowded so waiting time may happen depending on day and time you go there! It’s an amazing experience and I recommend.
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Grant Gwynne on Google
★ ★ ★ ★ ★ Despite my name - I am actually Japanese and for the first time since moving here I felt like I was eating real Japanese food. We ordered the bone marrow yakitori, forty eight hour pork w/ curry and deep fried beans - all of which were excellent. With that said, as is usually the case with small plate restaurants, the dish you least expect ends up being the highlight of the meal. Today, the green beans were no exception to this rule. The combination of rich truffle mayo and salty and crunchy beans was perfect.
I was also surprised to find actual vegetable chunks in the curry. Personally, I prefer when restaurant opt to make a more homestyle sauce instead of blending it smooth.
Overall, a fantastic meal. Will definitely be bringing my Japanese mother here.
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Bibi Ali on Google
★ ★ ★ ★ ★ My favorite Japanese restaurant in Montreal. Small place with open kitchen concept, 4 seats at the kitchen bar and 7 tables that fit two or four.
There's usually a lineup outside as they don't take reservations so it's first come first serve. We went at 5pm and we were five. We waited 20 to be seated which was amazing considering there were lots of people already at the place.
We had the salmon tartar, crispy black cod and Kalbi beef. Each dish was incredibly delicious and beyond satisfying. We also enjoyed their tofu kimchi appetizer. Their ice cream is not to be missed.
This place is a must for those with a refined palate for Japanese and Korean food. The next time I go, I want to experience sitting at the bar to watch the chefs do their magic.
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Sydney Wong on Google
★ ★ ★ ★ ★ How do they not have a Michelin Star yet?
Still my favorite place.
Don't get 2 fried things at once...it is a lot of fry but their unique sauces and skillfully decorated plates are unmatched.
Pictures are fried cod heads ($10 for 2) and deep fried pork belly with salad ($22) but the salad was too much for the pork dish unless you really really bean sprouts :)
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Emilie Noel on Google
★ ★ ★ ★ ★ My favourite restaurant in Montréal. The dishes are absolutely delicious, freshly made in front of your eyes and served by extremely friendly staff. The salmon and tuna bowl is by far my favourite dish, however I’ve tried several others and was never disappointed. Waiting lines are worth it in my opinion!
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