Hongkong West Restaurant
4/5
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based on 8 reviews
Contact Hongkong West Restaurant
| Address : | 1807 Fort St, Victoria, BC V8R 1J5, Canada |
| Phone : | π +98 |
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| City : | R |
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Rolly Mac on Google
β β β β β Food eas ready for pick up in 20 minutes on a Friday night!
Ginger beef and Shrimp fried Rice were hot and fresh.
Good spice to the beef and the Shrimp were massive, not like the shrimp meat you usually get for Shrimp Fried Rice at some places.
Good quality food at a reasonable price! Would recommend
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William Owen on Google
β β β β β Got take out here when I was meeting some family who work at the hospital - it sounds like itβs a after work staple there. It seems like a classic old school family-run Chinese Canadian diner - complete with the beef broccoli and green onion cakes. Got some sweet and sour pork and black chicken take out and ate it on the grass at the castle, and it reminded me of the Chinese Iβve grown up eating - nothing fancy, but they do the staples perfectly
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Victoria B on Google
β β β β β Did not do it for me. No flavor at all and I was really hungry.
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Sharim P on Google
β β β β β I really like it. The lady was very kind.
they have two menus, one with more authentic food. I like authentic and spicy ? so I'm really happy that I found it.
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Lincoln Z. Shlensky on Google
β β β β β Hong Kong West is a truly delightful Szechuan surprise in a town that generally serves up uninspired Chinese food. I ordered the "Black chicken," which is clearly a favourite among customers. It did not disappoint, nor was it too spicy for my "Western" palette. I also ordered the spicy green beans, as well as the sour and spicy cabbage. The green beans were excellent: salty and spicy in the right measure. The cabbage was, to my taste, too sweet. Lastly, I ordered the mapo tofu, which again was excellent and not overly spicy (I asked for medium heat). This was all a feast, and I returned home with lots of leftovers. Service was terrific; the very helpful server mentioned, however, that when the restaurant is crowded they tend to be slow (hence some mixed reviews online about service). I was delighted by the experience and certainly expect to return. Finding great Chinese food in Victoria isn't an easy task, but here it is at Hong Kong West, an unassuming hole in the wall with an avid clientele of mostly Chinese customers -- improbably, in Oak Bay!
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An On on Google
β β β β β Mediocre. The sweet and sour pork and the spring rolls were good, price was reasonable. Was unable to dine in, and they did not provide disposable utensils or even a fortune cookie. Even though they weren't busy at all, I heard a man shouting at someone in the kitchen.
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Collin Lewis on Google
β β β β β Food was awful, arrived luke warm, Quality was low, peanuts in the kung pao chicken were uncooked, mapo tofu tasted like they just threw the tofu into old chili oil, did not soak up any flavor at all, We have had these dishes in beijing and chengdu. This was not Authentic at all, Cannot reccomend.
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The Simmering Pot on Google
β β β β β I went here a lot before the pandemic. I hope they open for sit-down dining soon. The fish hotpot, black chicken, Sichuan frog legs, yu xiang eggplant, Sichuan green beans, sour cabbage and cumin lamb are some of my favourite dishes! Despite the name saying Hong Kong West, this restaurant specializes in Sichuan food. One of my favourites to enjoy with a big group, sharing the dishes with lots of rice and tea.
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