Harbourside Artisan Kitchen

Name: Harbourside Artisan Kitchen
Address: 2416 Lakeshore Rd W, Oakville, ON L6L 1H7, Canada, L, Canada

4.5/5 ★ based on 8 reviews

Contact Harbourside Artisan Kitchen

Address :	2416 Lakeshore Rd W, Oakville, ON L6L 1H7, Canada
Phone :	📞 +89878
Website :	http://www.harbourside-kitchen.com/
Categories :	Restaurant ,
City :	L
Description :	Down-home, unfussy eatery offering comfort food plates such as wraps & sandwiches plus take-out.

2416 Lakeshore Rd W, Oakville, ON L6L 1H7, Canada

Best Restaurant in Canada

J	John Lucas on Google ★ ★ ★ ★ ★ Affordable, good choice on menu and absolutely fabulous meals. Terrific ambiance and truly one of Bronte's best kept secrets. My Thursday evening meal with the yummy butternut squash soup!
D	Derek Ainsworth on Google ★ ★ ★ ★ ★ Absolutely amazing food, great service and a lovely little restaurant. Had the butterchicken and definitely some of the best I've ever had. Highly recommend!
w	who is ADAM on Google ★ ★ ★ ★ ★ The bean wrap was fantastic! I give it a 5/5. However the butter chicken was a a very honest 1/5. I've had a huge variety of butter chicken in my life and this ranks at the very bottom. HOWEVER the atmosphere and servers were amazing and I'm sure all the other dishes offered are just as good as the bean wrap.
L	Lisa R on Google ★ ★ ★ ★ ★ I am never disappointed when I eat at Harbourside Artisan Kitchen. They are open for patio seating. Tables are clean and spaced out. I ordered the surf and turf this time. The steak was cooked to perfection and had a nice char on the outside. The mashed were very good and the slaw I couldn’t stop eating until it was gone. I was given a whole pitcher of icy water to enjoy in this heat! If you are in Bronte, i highly recommend you try this place out. Another one of my fave dishes from here is the curry. Super nice service. Family owned and operated. You will not be disappointed.
H	Haley Mcrae on Google ★ ★ ★ ★ ★ Smaller, cozy restaurant. Nice atmosphere. Waitress was very kind and experienced. Duck Sandwhich was lovely, albeit the duck was a little dry. I ordered gravy and used that on the sandwich and fries and it was good. The club wrap was delicious, had a slight tang to it which made it unique.
K	Keli Cunningham on Google ★ ★ ★ ★ ★ We did not have a great experience at this restaurant. My dad found the red pepper soup to be watery and when he spilled some on his white shirt we asked if they had a bit of soda to spot clean his shirt. He is 84. The answer given was "no as they would have to open a whole can" for him. I was a bit taken a back by that.. we would have paid for the can! The eggs benedict was offputting to say the least as the hollandaise sauce was rancid and watery. The waitress overheard me say the sauce was terrible and I heard her tell the chef who proceeded to say I was used to packaged hollandaise sauce. I make my own sauce too and this was just not a good sauce and the butter used may have been off. I was unable to eat the english muffin or the peameal bacon as they were covered in the sauce. The poached eggs were good however. Also the staff stood right beside our table the entire meal and we felt they were listenig to our conversation. I will not go back here.
D	Dan Dorio on Google ★ ★ ★ ★ ★ Very pleasant experience! Staff were SO friendly, environment was quiet and cozy, and the food was great. My parents just moved to the area so we're trying all the restaurants and shops around. This place was so homey and cute I would love to come back. The menu was something out of a seaside town and priced quite competitively in today's market. 5 stars.
M	Moaz Ahmad on Google ★ ★ ★ ★ ★ Amazing service, really great food, and the personal touch and attention to detail from chef Frank and host Wilma was really appreciated. I had the duck penne and my wife had the salmon rotini. We ordered fish and poutine for the boys to share, plus crab cakes and calamari for appetizers to share. Everything came out quickly and looked and tasted great. My only thought was that the sauce for my duck penne was very thin and I felt like asking for a spoon to finish it.