Bold Knight Restaurant

Name: Bold Knight Restaurant
Address: 1140 Trans-Canada Hwy, Nanaimo, BC V9R 6N6, Canada, R, Canada

4.3/5 ★ based on 8 reviews

Contact Bold Knight Restaurant

Address :	1140 Trans-Canada Hwy, Nanaimo, BC V9R 6N6, Canada
Phone :	📞 +7
Website :	http://www.boldknight.ca/
Categories :	Steak house , Seafood restaurant ,
City :	R

1140 Trans-Canada Hwy, Nanaimo, BC V9R 6N6, Canada

Best Steak house in Canada

S	Sherees44 on Google ★ ★ ★ ★ ★ Omg! The best prawn and lobster souvlaki ever ? Firstly, they bring hot buns with garlic butter, then a salad to start. Main dish comes with rice, lemon potatoes, veggies along with the greek salad, but I chose to leave out the carbs, shown in picture, and had the Greek salad, veggies, prawn and lobster souvlaki. Everything was amazing and you definitely get a large serving, so you definitely leave there full and satisfied.
L	Lesley Kennedy on Google ★ ★ ★ ★ ★ It would have been perfect on any other night, but it was Valentines, so service was slow due to how busy they were. I had a New York steak and found it a little tough, but that can happen. Butter fly shrimp appy was outstanding!! Will go again
P	Pam Johnson on Google ★ ★ ★ ★ ★ Good ambiance but dinner took forever. We were there for 2.5 hours and it wasn't that busy. Excellent ceasar salad, and the food was good but I found the Ribs on the small side. I've paid less for larger orders of ribs and usually am so full I take some home.. not this time. The price to eat here combined with the time it took for everything isn't worth another visit for me anytime soon. However I also wouldn't say to not eat here.. seems like a well established resgaurant just maybe I just didn't have the best 1st experience with everything combined.
Z	Zee Hirji on Google ★ ★ ★ ★ ★ The experience was a very memorable one and in this case not in a good way. I'll start off saying our server was quite good. She handled herself professionally and did all she could. However the food was a different story. Our apps were not great, I had the mushroom caps and taught they had a lot of potential. However the undercooked mozzarella cheese and real lack of garlic butter left me disappointed. For the main it was bland on all accounts. Steak underseasoned, steamed veg with no seasoning and sauce with no flavor. For the table as a whole, steak cook temperatures were under, seafood was clearly not fresh and again a real lack of seasoning. Lots of potential in this old school steak house bur tonight really missing the mark with the food quality.
T	TheMoth219 on Google ★ ★ ★ ★ ★ I don't understand why this restaurant isn't packed. The prices are decent and the food is delicious. The only reason it's getting 4 stars is because it looks like it has never been updated. The decor ruins the ambience of a steak and lobster restaurant. Other than that I will for sure be eating here again.
M	Maynard Skrepnechuk on Google ★ ★ ★ ★ ★ Food was delicious and flavorful. Servers were great. My steak a little over cooked my son's was slightly under cooked. Minor issues as very seldom does it happen right on. Very pleased with everything there. Floors could have been a little cleaner.
L	Liz Cullen on Google ★ ★ ★ ★ ★ The Bold Knight is our go-to date night spot. Always a great meal, and good portions. The coconut prawns are a must!
S	Silina Browne on Google ★ ★ ★ ★ ★ The raspberry martini was fabulous. They make the best stuffed mushrooms I've had; didn't skimp on the seafood and it didn't have an overwhelming cream cheese flavor as other restaurants tend to. Two of us shared the Bold Knight seafood Platter which had a decent amount of lobster, crab legs, prawn and scallops. I would have rated them a 4 but our server seemed to forget about us after an hour. I had to go up to the bar to ask for a second glass of water and then had to go up again to pay my bill. I found this odd only because the table right next to us was receiving regular attention from their server. The prices were fair and their space had a vintage, classic feel to it. Make sure you book a reservation as Covid law has limited the available number of tables.Cheers!