Hy's Steakhouse & Cocktail Bar

As soon as I entered I said “wow”. Love the ambience. It’s soo elegant and classy. Let me start by saying thank you to our server J.C. He was amazing throughout the night and made sure that we were taken care. The attention to detail was amazing. What was good about this place was the live cooking next to our table. We got our Caesar salad and Banana Foster live cooked. I loved the Banana Foster, the combination of Rum and orange juice in a dessert I didn’t know that combo worked so well. MUST TRY. Our server is a good cook along with being an awesome server. For appetizer we ordered the Caesar Salad, Sautéed Prawns and Crab Cake. My favourite was the Sautéed Prawns. It was so I uicy. For Entrees we ordered the Dry Aged Bone-In Rib steak, Steak Neptune, Poterhouse, Fish market selection which was Sea Bass and Macaroni. I loved my 60 day Dry Aged Bone-In Rib Steak, I tried it for the first time and it was worth it. I thought they had put blue cheese on my steak but it turns out that when the steak has aged it gets a cheesy taste and it was REALLY good. The steak was nice and juicy, tender and made to perfection. I got it medium rare cause that’s the way a steak should be eaten. Be ready to spend some money if you want to try 60 day aged steak, it’s not cheap on the wallet. All the steak dishes we got were perfect. Steak Neptune with Crab combo on top was delicious. What I also loved was the veggie selection. Baked potato was crispy on the outside and soft on inside as I wanted. To end our perfect night we got the Belgian Chocolate Bourbon Cake, Bananas Foster and Salted Caramel Creme Brûlée. My favourite was Bananas foster as I had mentioned earlier, second was Belgian Chocolate. Our Salted Caramel Creme Brûlée was a bit salty. Something was off. We brought this to our server’s attention and he was quick to take care of it. Overall this place was 5/5. Ambience, customer service and food were amazing. Would definitely come back.

Came here with my friends and it was absolutely wonderful! The waiter was very friendly, professional, and gave great recommendations. The table-side service (see pictures) was both delicious and entertaining. Would definitely come back here on another occasion!

If you’re looking to take someone on a special night, or even just for a nice meal, Hy’s is a great destination. We were greeted by the hostesses, and taken to our seat as we made a reservation (highly recommend it for weekends). The restaurant has two levels, the bottom being the lounge/bar and upstairs for their restaurant. We tried their famous Cheese Toast which was amazing! The bread was so fresh, soft and every bite had cheese flavour melting in my mouth. If you order their Caesar Salad, it’s hand made right in front of you. Freeman made ours, and it was enjoyable watching him put together the sauce, and tossing the salad - it also tasted great too! The service was impeccable, and the staff were very helpful and friendly. Hy’s is definitely worth visiting if you’re looking for a great night! Follow me on IG: Ayenomz for more foodie adventures ?

Had a career celebration here with my boyfriend. Phenomenal service with high standard food. Our server Carissa is super attentive and professional. Recommend all great food and enjoyed so much! Must try their oysters especially with the wine sauce and their Wellington steak is extremely juicy and full of surprises. Paired with Malbec, classic and the on table service for dessert you can’t miss!!

They moved locations from when I first went there, but the new/current location is nice - 2 floors. Food was great as I remember, the crab cakes are delicious! I ordered the Steak au Poivre and my fiance ordered the Prawns and Scallops - also for dessert we had the Belgian Chocolate Cake, all amazing!

Spent our anniversary diner and was incredible. Everything from the hosts down to the food was great. Servers ensured we were well taken care of and always had the table clear. Will be coming back for many more celebrations.

We went to Hy's for an Anniversary dinner and it was fantastic. The location is great, right in the heart of downtown Toronto. The meal was exquisite. Our steaks were excellent, and the side of maple pecan carrots were a lovely touch. Appetizers and desert were also delicious. They had live music which was a very nice touch. The volume was perfect to hear it but too loud to the point you had to raise your voice in conversation. All around it was a pleasant ambiance. Our server was Gabe and he was excellent! Very helpful with suggestions and timing. He was very polite, professional and also extremely friendly which adds to the great restaurant environment. I'd highly recommend Hy's!

For the appetizer, I had crab cake which was OK. Nothing too spectacular about it though. For Salad, I had Caesar salad which was one of the best I have had ever. Tasteful, fresh and authentic. My main course was roasted rack of lamb. The lamb had Dijon Rosemary crust which was a unique flavour for me, very new and delicate . For dessert, I had chocolate bourbon cake. This is the reason for 1 star reduction. The cake was too sweet and too heavy in texture, that I needed to drink water with every bite.