AKA-ONI Ramen&Izakaya(Scarborough)
4.3/5
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based on 8 reviews
Contact AKA-ONI Ramen&Izakaya(Scarborough)
| Address : | 633 Silver Star Blvd #108, Scarborough, ON M1V 5N1, Canada |
| Phone : | π +9888 |
| Website : | https://www.akaoni.ca/ |
| Categories : | |
| City : | V |
| Description : | Mellow location for innovative sushi rolls & refined plates of traditional Japanese specialties. |
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Annie Nguyen on Google
β β β β β Itβs always such a good time whenever i dropped by Aka Oni Izakaya!
They have a really good selection of food, sashimi and sushi. Personally, I always grab the black diamond roll. Itβs a combination of foie gras, tobiko, unagi, flecks of gold on some pretty looking purple rice. Their maki rolls are always super innovative, interesting and unique.
The sashimi we had was also super fresh! The otoro and scallops being our faves of the night.
This is such a chill spot to grab drinks and some delicious Japanese bar food & sushi/sashimi. There was also quite a decent size yakitori selection that im curious to try for next time!
Definitely one of our personal favourite izakaya in the GTA~
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Katiya F. on Google
β β β β β I've been here quite a few times and although the food is actually quite good and the menu has a lot of options/ variety, I'm taking points off for their inconsistency for certain items.
The beef tataki has never been really good at all. There's only flavour if you dip it into the sauce and the beef is luke warm, plus it's chewier than expected.
The aka oni chutoro is a much better option imo.
The sashimi is fresh and I think the price point is reasonable. Yes it's pricey than other restaurants but the quality and freshness is there.
Their rolls are very good. Highly recommend.
The skewers were a hit or a miss. I was looking forward to the skewers the most since I've had them previously and they were so good. Today, only the pork jowl and the steak was up to standard. The chicken soft bone was so hard I wasn't able to chew some pieces and both that and the pork belly had no flavour at all, relying only on the subtle amount of sauce they pour on top of the skewers.
Service was okay. It wasn't bad service but it wasn't outstanding. However, they are very busy so I understand and I think it's okay to continue with how they are operating.
I will still come back ??
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Justina Hogan on Google
β β β β β Truly wowed by this place. I never had raw octopus before and was hesitant it be too fishy tasting but wow- it was one of my favourite dishes of the night! I also really loved the βblack diamondβ sushi. Incredible food and wonderful service!
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Laura Lai on Google
β β β β β Impressed by the fresh sashimi and delightful appetizer! The Egg White topping cocktail is highly recommend! Must go there again! Also efficient and great service too!
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Joanne Cheung (Hungry.Jo) on Google
β β β β β @akaoniizakaya ????
This Lobster Don ($25.99) was just divine. Chunks of grilled lobster Shimeji mushrooms & corn in their Devil sauce which was aromatic and buttery. Tasted so good β¦. Will definitely go back for this.
We also had the dynamite roll. Beautiful presentation and generous sized pieces of sushi. The Tempura appetizer came with 2 large sized prawns and the batter was light and crispy and came with tempura veggies.
Will be back soon!!
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Gowthamy Dhushy on Google
β β β β β If you appreciate good food, you NEED to visit this place. I wish I knew about this restaurant sooner cause WOW was I missing out!
My friends and I ordered a bunch of dishes and EACH DISH DID NOT DISAPPOINT. All very beautifully presented and the taste of each dish is SO good, you don't want to share (lol).
The chef and cooks clearly know what they're doing and are very experienced in the type of quality in taste and presentation they want to deliver to their customers.
To enhance the experience of our visit, each booth had their own shoji screens which made it feel more authentic and a unique experience different from other Izakaya spots.
I truly wish this restaurant more success and recognition because you can clearly taste just how passionate the chef and cooks are about the food they create and present.
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Joy Xiao on Google
β β β β β The first time I went to Aka-Oni I decided to purchase the VIP card because I knew I would be coming back!! The fish was very fresh and everything tasted very unique and the best sushi Iβve ever had. I tried the lunch special after, which I thought it didnβt taste as good as the first time I went which was at dinner time. I suspect that they use better quality fish for the non lunch special items.
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Berman G on Google
β β β β β This is a great Japanese restaurant. The sushi was fresh and good quality. Thereβs a wide variety of food on the menu, from sushi to sashimi to veggie friendly. It was a busy place though it was late at night. I think this restaurant is popular in the Scarborough area. Pricey but itβs worth every penny spent. Highly recommended.
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